I’m a big fan of Whole Foods. Yes, it’s a bit more expensive than other grocery stores, but I feel that the extra buck or two is worth it — especially for the meat and seafood quality (besides, where else will I get my soy sour cream?). Idealistically, I’d love to get seafood from a farmer’s market, but sometimes the farmer’s market isn’t always available.
If only I had some sort of transportation system that would magically warp in delicious Alaskan Salmon. Hmm…
Well, until the Xel’Naga stop by and hand us some fancy technology, we’re going to have to make do with going to the store to get our salmon. And you can manually warp in this salmon dish directly to your face with these handy-dandy Warp Prism tortillas.
Get your dose of Omega-3s with this simple salmon dish!
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