overwatch oatmeal cookies [pumpkin spice oatmeal cookies]


Fall’s here and you know what that means … PUMPKIN SPICE!

Last October, I created a pumpkin spice recipe inspired by Diablo III. This time around, I decided to focus on another Blizzard game.

With beta around the corner, it’s time for me to start cooking up some Overwatch inspired snacks. That’s right, we’re hopping aboard the Overwatch hype train! CHOO CHOO. But this time, the hype train is fueled by PUMPKIN PROTEIN COOKIES!


Cheers love, the cookies are here!



  1. 1 tablespoon of pumpkin pie spice
  2. 2 tablespoons of agave nectar
  3. 1 egg
  4. 1/2 cup, 1 teaspoon of almond milk
  5. 1/2 cup, 2 teaspoons of pumpkin puree
  6. 2 pumpkin pie Quest Bars
  7. 1 cup of oats
  8. 1 square of dark chocolate


Prep time for this recipe is about 20 minutes. Cook time is ~14 minutes. This recipe will make 9 cookies.

Each cookie contains: 6g of Protein, 4g of Fat, and 5.5g of Net Carbs


  1. Take your protein bars and cut away the orange coating. Reserve these pieces in a bowl for later.
  2. Cut the protein bar into pieces and place into a bowl. Add 1/2 cup of almond milk.
  3. Microwave the protein bar for 1 minute. Remove from the microwave and stir. Microwave for an additional 30 seconds. Stir until it makes a smooth liquid.


  1. Put your protein mixture into a large bowl. Add in 1/2 of your oats and stir.
  2. Pour in your pumpkin puree, agave, and egg. Stir until combined.
  3. Add in your remaining oats and gently fold it into the rest of the mixture.
  4. Pre-heat your oven to 325° F.
  5. Place a piece of parchment paper on a baking dish. Use a spoon to portion out your cookie dough mixture, and drop spoonfuls onto the baking dish.
  6. Gently press the cookies into disks.
  7. Bake the cookies for 12 minutes. Let cool for 5 minutes.


  1. Add 1 teaspoon of almond milk and 2 teaspoons of pumpkin puree to your reserved protein bar coating. This will make your orange frosting.
  2. Microwave for 30 seconds, stir, and microwave again for 30 seconds.
  3. Microwave your dark chocolate in the same manner.
  4. Place your orange frosting and dark chocolate in piping bags.
  5. Pipe the Overwatch symbol onto your cooled cookies.
  6. Eat!

GG WP, hero! Now you’re ready to save the world. 😀


Or, you can wait for your beta access and bake cookies like me. The world needs more cookies.


This recipe was created with support from Quest Gaming. Follow them on Facebook, Instagram and Twitter to learn more about how other gamers eat healthy and #CheatClean.

high heavens popsicles [piña colada popsicles]


It’s been a pretty hot summer here, so anything frozen is a welcomed refreshment. With the new season of Diablo underway, it was time to create a chilling dish that would combat the heat from the Burning Hells.

JUSTICE is best served cold! Right Tyrael?


This recipe is pretty easy, so you’ll be able to whip it up between your rift runs! Plus, it’s got a little bit of booze in it. :) A nice way to end summer with one last tropical cocktail!



  1. 2 oz of blue curacao
  2. 3 oz of rum
  3. 1 cup of pineapples, chopped
  4. 3 – 4 pineapple spears
  5. 1 can of coconut cream


Prep time for this recipe is about 15 minutes. Chill time is about 8 hours (~6 hours without alcohol). This will make about 6 popsicles.

You will want a popsicle mold that has a removable shell. I’m using Zoku popsicle makers for this. This can be done with a standard mold, but it may be a bit trickier!


  1. Take your pineapple spears and cut them into strips. The goal is to create rays of light similar to this:
  2. Once you’re happy with the shape and size of the pineapple rays, place them inside the popsicle mold.
  3. Place the molds face down in the freezer and let the pineapple harden for about 5 minutes.
  4. Any left over pineapple pieces from this process can be added into the next step!


  1. While your pineapples are freezing, combine your pineapples, coconut cream, and rum in a blender.
  2. Remove your molds from the freezer. Place the molds in their holder so they’re standing up straight.
  3. Slowly pour in the mixture into each mold.


  1. Carefully pour blue curacao into each mold. Since the piña colada mixture is dense, the curacao should easily sit on top of it.
  2. Using a chopstick or knife, gently poke the curacao into the piña colada mix. You’ll want to focus mainly on the edges of the popsicle mold in order to make the blue color more prominent. This is the same technique used for the burning hells popsicles.
  3. Return the popsicles to the freezer and allow it to chill for about 8 hours.
  4. When the popsicles are ready, use warm water to help ease the popsicles out of their molds.
  5. Eat!


Now you’ve got a cool treat worthy of the Angels. GG WP!


Now, get back to rifting! :) See you in Sanctuary, Nephalem!